Small Vegetable and silk protein molecules penetrate beneath the cuticle layer and prevent curls from rebounding. Raffinose sugar, a unique sugar formulation, blocks excess moisture that causes frizz and gives hair a protective barrier that makes it more resilient to heat from blowdrying and ironing.

The MC line is designed for curly and wavy hair and uses sugars to block excess moisture making hair more manageable, softer and shinier.

The new CC and CS lines are created with Silk Proteins and Amino Acids to make them perfect for color-treated hair. By Neutralizing and maitaining the pH level in the hair these shampoo and treatment combos help hair color last longer and stays vibrant.